Crispy on the outside and tender on the inside, these air fryer roasted baby potatoes are a quick and delicious side dish perfect for any meal.

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Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
In a large bowl, toss the halved baby potatoes with olive oil, garlic powder, onion powder, rosemary, paprika, salt, and pepper until evenly coated.
Place the seasoned potatoes in the air fryer basket in a single layer.
Cook for 15-20 minutes, shaking the basket halfway through, until the potatoes are golden and crispy on the outside and tender on the inside.
Remove from the air fryer and serve hot, optionally garnished with fresh herbs.

Try using a mix of baby red and yellow potatoes for extra color and flavor.
Add fresh minced garlic for more intense flavor.
Cooking time may vary depending on the size of the potatoes and your air fryer model.