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Homemade Chocolate Frosty Recipe

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  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 4 servings
  • Category: Dessert
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This Homemade Chocolate Frosty is a creamy, rich frozen drink that replicates the classic chocolate frosty experience using simple ingredients like chocolate milk, sweetened condensed milk, and cocoa powder. Blended to perfection, it’s an easy and delicious dessert or refreshing drink perfect for any occasion.


Ingredients

Scale

Ingredients

  • 2 cups chocolate milk (whole milk or dairy-free alternative)
  • 1 (14 oz) can sweetened condensed milk
  • ½ cup unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • 4 cups ice


Instructions

  1. Combine ingredients: In a blender, combine the chocolate milk, sweetened condensed milk, cocoa powder, vanilla extract, and ice.
  2. Blend: Blend on high speed until thick, smooth, and creamy, about 1–2 minutes.
  3. Adjust consistency: If you prefer a thicker frosty, add a bit more ice and blend again until you reach the desired consistency.
  4. Serve: Pour into glasses and serve immediately with a spoon or straw.

Notes

  • For a richer frosty, use chocolate ice cream in place of some of the ice.
  • You can freeze the mixture for 30–60 minutes before serving for an even thicker texture.