Description
A sweet and creamy dessert dip made with cake mix and colorful sprinkles, perfect for parties or snacking.
Ingredients
Units
Scale
- 1 cup Funfetti cake mix
- 1 cup vanilla yogurt
- 1 cup whipped topping (such as Cool Whip)
- 2 tablespoons milk (optional, for consistency)
- 2 tablespoons rainbow sprinkles (plus more for topping)
Instructions
- In a medium bowl, combine the Funfetti cake mix, vanilla yogurt, and whipped topping.
- Stir until well blended and smooth.
- Add milk a tablespoon at a time if the dip is too thick.
- Fold in the sprinkles gently to avoid color bleeding.
- Transfer to a serving bowl and top with additional sprinkles.
- Chill for at least 30 minutes before serving for best flavor.
Notes
- Serve with animal crackers, graham crackers, or fresh fruit.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Use Greek yogurt for a tangier flavor and added protein.
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 160
- Sugar: 18g
- Sodium: 110mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg