Why You’ll Love This Recipe
Easter Rice Krispie & Chocolate Mini Egg Nests are a fun, festive, and no-bake treat that’s perfect for springtime celebrations. With gooey marshmallow cereal nests filled with chocolate mini eggs, they’re easy to make with kids and make an adorable addition to any Easter dessert table.
ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Rice Krispies cereal
mini marshmallows
unsalted butter
vanilla extract
chocolate mini eggs (like Cadbury Mini Eggs)
cooking spray or butter (for greasing)
Optional additions:
shredded coconut (for nest texture)
chocolate chips or cocoa powder (for extra chocolate flavor)
directions
In a large pot over medium heat, melt butter.
Add marshmallows and stir continuously until completely melted and smooth.
Remove from heat and stir in vanilla extract.
Quickly fold in the Rice Krispies cereal (and coconut or cocoa, if using) until well combined.
Lightly grease a muffin tin and scoop the mixture into each cup.
Press down gently with greased fingers or the back of a spoon to form a nest shape, leaving a small indentation in the center.
Let the nests cool and firm up at room temperature for 30 minutes.
Once set, place a few chocolate mini eggs in the center of each nest.
Carefully remove nests from the muffin tin and serve.
Servings and timing
This recipe yields approximately 12 nests.
Preparation time: 10 minutes
Cooling time: 30 minutes
Total time: 40 minutes
Variations
Use chocolate Rice Krispies for a richer flavor.
Add a drizzle of melted chocolate over the finished nests.
Swap mini eggs for jelly beans or pastel-colored M&Ms.
Use silicone molds for easy shaping and removal.
storage/reheating
Store in an airtight container at room temperature for up to 3 days.
Do not refrigerate, as it can harden the marshmallow.
Not suitable for freezing.
FAQs
Can I make these ahead of time?
Yes, they’re great made the day before serving.
Do I have to use a muffin tin?
No, but it helps create even nest shapes.
Can I use large marshmallows?
Yes, just chop or count by volume—about 4 cups mini equals 40 large.
Are these kid-friendly?
Absolutely—kids love making and decorating them.
Can I add food coloring?
Yes, tint the marshmallow mixture for a colorful twist.
Conclusion
Easter Rice Krispie & Chocolate Mini Egg Nests are a simple, sweet, and festive treat that’s perfect for celebrating spring. Whether you’re making them with little ones or adding a whimsical touch to your Easter spread, these crunchy, chewy nests are sure to be a seasonal favorite.
Print
Easter Rice Krispie & Chocolate Mini Egg Nests
- Prep Time: 10 mins
- Cook Time: 5 mins (plus cooling/chilling)
- Total Time: 30 mins
- Yield: 12 mini nests
- Category: Dessert / Treat
- Method: Stovetop & No-bake assembly
- Cuisine: American
- Diet: Vegetarian
Description
Fun and festive mini nests made from crispy rice treats and chocolate, topped with candy eggs—perfect for Easter celebrations or springtime treats.
Ingredients
- 4 cups Rice Krispies cereal
- 3 cups mini marshmallows
- 3 tbsp butter
- 8 oz chocolate (milk or semi-sweet), melted
- 1 cup candy eggs (e.g., Cadbury mini eggs)
- Optional: sprinkles, edible grass, or pastel candies
Instructions
- Grease a mini muffin pan or line with paper liners.
- In a large saucepan, melt butter over medium-low heat.
- Add marshmallows and stir until fully melted and smooth.
- Remove from heat and immediately stir in Rice Krispies until coated.
- Press a small handful of mixture into each muffin cup, shaping with a thumb to form a nest shape (with a dip in the center).
- Let nests cool and set at room temperature or in the fridge for 10–15 minutes.
- Once nests are firm, spoon melted chocolate into the center of each nest.
- Top each with 2–3 candy eggs and sprinkle with optional decorations.
- Chill until chocolate is set, about 15 minutes.
- Carefully remove nests from pan and transfer to a serving platter.
- Store in an airtight container at room temperature for up to 2 days, or refrigerate for up to 4 days.
Notes
- Use gluten-free Rice Krispies to make nests gluten-free.
- Substitute peanut butter for melted chocolate for a nutty version (ensure eggs are peanut-free if needed).
- Make larger nests using regular muffin tins and adjust cooking time slightly.
- Let kids help shape nests and add eggs—they’re great for a festive activity.
- For added texture, include mini marshmallows or edible grass around the eggs.