Description
Delight your taste buds with these crispy Cornbread Waffle Bites infused with smoky Gouda cheese and a hint of sweetness from drizzled honey. Perfect as a savory snack or a unique appetizer, these bite-sized waffles combine the comforting flavors of traditional cornbread with the playful texture of waffles, making them a crowd-pleaser at any gathering.
Ingredients
Scale
Cornbread Waffle Bites
- 1 package cornbread mix (or equivalent homemade cornbread batter)
- 1 cup smoked Gouda cheese, grated
- 1 large egg
- 3/4 cup milk
- 1/4 cup butter, melted
For Cooking
- Olive oil or non-stick spray (for greasing the waffle iron)
For Serving
- Honey, for drizzling
Instructions
- Preheat and Prepare Waffle Iron: Preheat your waffle iron according to the manufacturer’s instructions. Lightly grease the surface with olive oil or non-stick spray to prevent sticking.
- Make Cornbread Batter with Cheese: In a medium bowl, prepare the cornbread mix according to package directions or your homemade recipe. Stir in the grated smoked Gouda cheese thoroughly to evenly distribute the smoky flavor through the batter.
- Cook Waffle Bites: Spoon the batter onto the preheated waffle iron, filling each compartment about halfway to allow room for expansion. Close the lid and cook for 2 to 3 minutes, or until the waffle bites turn golden brown and develop a crispy crust.
- Remove and Plate: Carefully remove the cooked waffle bites using a spatula and place them onto a serving plate, making sure not to break their crispy edges.
- Drizzle with Honey and Serve: Just before serving, drizzle honey over the warm waffle bites to complement the savory smoked Gouda with a touch of sweetness. Serve immediately and enjoy your delicious snack!
Notes
- For best flavor, use freshly grated smoked Gouda cheese.
- Adjust cooking time slightly if your waffle iron runs hot or cool to prevent under or overcooking.
- These waffle bites can be kept warm in a low oven if preparing multiple batches.
- Serve with additional honey or a side of sour cream for variety.
- Experiment by adding finely chopped jalapeños or herbs to the batter for an extra kick.
