Description
This Caramel Iced Coffee Protein Shake is a quick and delicious way to enjoy a creamy, refreshing coffee treat packed with protein. Perfect for a morning boost or afternoon pick-me-up, it combines brewed coffee, caramel protein powder, and milk, blended to smooth perfection with a hint of caramel sauce. Optional whipped cream and caramel drizzle add a decadent finishing touch.
Ingredients
Scale
Main Ingredients
- 1 cup brewed coffee, cooled
- 1 scoop caramel protein powder
- 1/2 cup milk (any variety)
- 1 tablespoon caramel sauce
- 1/2 cup ice
Optional Toppings
- Whipped cream
- Caramel drizzle
Instructions
- Prepare Coffee: Brew a strong cup of coffee and allow it to cool completely to avoid melting the ice and diluting the shake.
- Combine Ingredients: In a blender, add the cooled coffee, caramel protein powder, milk of your choice, caramel sauce, and ice for a rich and creamy base.
- Blend: Blend the mixture on high speed until smooth and creamy. Taste and adjust sweetness or consistency as desired by adding more caramel sauce or milk.
- Serve: Pour the shake into a tall glass. If desired, top with whipped cream and a drizzle of caramel sauce for an indulgent finish.
Notes
- Use cold coffee to prevent the ice from melting too quickly and diluting the shake.
- Choose any milk—dairy or plant-based—to suit your dietary preferences.
- Adjust the amount of caramel sauce to control sweetness.
- For a thicker shake, add more ice or protein powder.
- This recipe serves one but can be easily doubled or tripled.
