Description
Booty Dip is a quick and creamy dessert dip made with cream cheese, marshmallow fluff, and chocolate chips. It’s a crowd-pleaser at parties and perfect for dipping with fruit, cookies, or graham crackers.
Ingredients
Units
Scale
- 1 (8 oz) package cream cheese, softened
- 1 (7 oz) jar marshmallow fluff
- 1 cup mini chocolate chips
- 1/2 cup brown sugar
- 1 tsp vanilla extract
Instructions
- In a large mixing bowl, add the softened cream cheese and marshmallow fluff.
- Mix with a hand mixer until smooth and creamy.
- Add the brown sugar and vanilla extract and mix until well combined.
- Fold in the mini chocolate chips with a spatula.
- Transfer to a serving bowl and refrigerate for 30 minutes before serving.
- Serve with graham crackers, pretzels, or fruit.
Notes
- For extra flavor, add a pinch of cinnamon or nutmeg.
- Use full-fat cream cheese for a richer taste.
- Store leftovers in the fridge for up to 5 days.
Nutrition
- Serving Size: 1/4 cup
- Calories: 215
- Sugar: 19g
- Sodium: 95mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg