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Air Fryer Cinnamon Twists Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Total Time: 18 minutes
  • Yield: 10–12 twists
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Description

These Air Fryer Cinnamon Twists are a quick and easy sweet snack made with crispy puff pastry, cinnamon sugar, and a touch of buttery goodness. Perfectly golden and delicately twisted, they make a delightful dessert or treat to enjoy any time.


Ingredients

Scale

Ingredients

  • 1 sheet puff pastry (thawed)
  • 2 tablespoons melted butter
  • ¼ cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 1 tablespoon brown sugar (optional, for deeper flavor)
  • Powdered sugar for dusting (optional)


Instructions

  1. Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) to ensure it reaches the optimal temperature for perfectly cooked cinnamon twists.
  2. Prepare Cinnamon Sugar Mix: In a small bowl, combine the granulated sugar, ground cinnamon, and brown sugar (if using) to create a flavorful cinnamon sugar blend.
  3. Prepare Puff Pastry: Unroll the thawed puff pastry on a lightly floured surface to prevent sticking. Brush the entire surface evenly with melted butter to add richness and help the sugar adhere.
  4. Apply Sugar Mixture: Sprinkle the cinnamon sugar mixture evenly over the buttered puff pastry, ensuring full coverage for consistent flavor in every bite.
  5. Fold and Slice: Fold the puff pastry in half lengthwise gently pressing down to seal slightly. Using a sharp knife or pizza cutter, slice the dough into strips approximately 1 inch wide.
  6. Twist Strips: Twist each strip several times to create the iconic cinnamon twist shape, which will help trap air and crisp up in the air fryer.
  7. Arrange in Air Fryer Basket: Place the twists into the air fryer basket in a single layer, leaving space between each to allow hot air circulation and even cooking.
  8. Air Fry: Cook the twists in batches (if necessary) for 6–8 minutes or until they are golden brown, puffed, and crisp.
  9. Cool and Serve: Remove the cinnamon twists and let them cool slightly on a wire rack. Dust with powdered sugar if desired, and serve warm for the best taste and texture.

Notes

  • Best served fresh, but can be stored in an airtight container for up to 2 days and reheated briefly.
  • Add a drizzle of icing for extra sweetness.
  • Serve with a cream cheese dip for a delightful contrast.