If you’re on the hunt for a quick, delightful treat that will fill your home with that irresistible cinnamon aroma, look no further than this Air Fryer Cinnamon Twists Recipe. These golden, flaky twists are a perfect blend of buttery puff pastry and perfectly spiced cinnamon sugar, crisped to perfection in the air fryer. They are wonderfully simple to whip up yet so satisfying, making them an ideal snack or dessert to enjoy any time of day. Whether you’re an experienced baker or a casual kitchen adventurer, these twists bring warmth and sweetness in every bite, capturing the magic of homemade comfort with minimal fuss.
Ingredients You’ll Need
The beauty of the Air Fryer Cinnamon Twists Recipe lies in its straightforward ingredients, each playing a vital role in crafting the perfect balance of texture and flavor. From the flaky puff pastry that provides a buttery crunch to the cinnamon sugar that offers that nostalgic sweet-spicy kick, these ingredients are both simple and essential.
- 1 sheet puff pastry (thawed): This flaky, buttery base is key to crisp, airy twists.
- 2 tablespoons melted butter: Adds richness and helps the cinnamon sugar stick beautifully.
- ¼ cup granulated sugar: Provides the fundamental sweetness and crystallizes for texture.
- 1 tablespoon ground cinnamon: Infuses warm, fragrant spice that defines the flavor.
- 1 tablespoon brown sugar (optional): Offers a deeper, molasses-like sweetness to elevate the taste.
- Powdered sugar for dusting (optional): Adds a pretty, delicate finish and extra sweetness when dusted on top.
How to Make Air Fryer Cinnamon Twists Recipe
Step 1: Preheat and Prepare the Sugar Mixture
Start by preheating your air fryer to 375°F (190°C). This ensures the twists cook evenly and crisp up just right. While the air fryer warms, mix together the granulated sugar, cinnamon, and brown sugar if you’re using it, in a small bowl. This blend is where all the flavor magic happens.
Step 2: Prepare the Puff Pastry
Unroll your thawed puff pastry on a lightly floured surface so it doesn’t stick. Next, brush the entire surface evenly with melted butter. The butter not only enhances flavor but helps the cinnamon sugar adhere perfectly to the dough for that irresistible caramelized coating.
Step 3: Sprinkle and Fold
Sprinkle the cinnamon sugar mixture generously over the buttered puff pastry, making sure every inch gets covered for maximum flavor. Then fold the pastry sheet in half lengthwise, gently pressing down to seal the two layers together. This folding is what creates the twist’s signature layered texture.
Step 4: Cut and Twist
Using a sharp knife or a pizza cutter, slice the folded dough into strips approximately one inch wide. Then, taking each strip, twist it several times to create those charming spiral shapes that will crisp wonderfully in the air fryer.
Step 5: Air Fry Until Golden
Place the twisted strips in your air fryer basket, being sure to leave a bit of space between each so the hot air can crisp all sides equally. Cook in batches, air frying for 6 to 8 minutes until the twists turn a beautiful golden brown and develop a crispy exterior that gives way to soft, delicate layers inside.
Step 6: Cool and Finish
Once cooked, transfer the twists to a cooling rack to let them cool slightly. If you like, dust them with powdered sugar for an extra touch of sweetness and a pretty finish. Serve these warm to truly enjoy that melty, cinnamon-scented goodness.
How to Serve Air Fryer Cinnamon Twists Recipe
Garnishes
A quick dusting of powdered sugar can take your Air Fryer Cinnamon Twists Recipe to the next level visually and flavor-wise, adding a snowy, sweet contrast. For a little extra indulgence, drizzle with icing or sprinkle some chopped nuts to add a delightful crunch.
Side Dishes
These cinnamon twists pair wonderfully with a cup of rich coffee or spiced tea, making an ideal breakfast or afternoon snack. For a dessert spread, serve alongside fresh berries or a bowl of vanilla ice cream to balance the warmth of the cinnamon with cool, creamy textures.
Creative Ways to Present
Serve the twists in a charming basket lined with a colorful napkin for an inviting touch. You can also thread them on skewers for fun party treats or place them upright in a tall glass for a visually appealing display that invites guests to grab and go.
Make Ahead and Storage
Storing Leftovers
If you have any twists left over (though they rarely last long), store them in an airtight container at room temperature for up to two days. This keeps them crisp enough to enjoy later without losing their signature flakiness.
Freezing
To extend their shelf life, freeze the twists in a single layer on a baking sheet first, then transfer to a freezer-safe bag or container. They keep well for up to a month and can be air fried again straight from frozen for a fresh taste anytime.
Reheating
Reheat the twists in the air fryer at 350°F for 2-3 minutes to restore their crispness perfectly. Avoid microwaving as it can make them soggy. This quick reheating method refreshes texture and flavor just like freshly made.
FAQs
Can I use homemade puff pastry for this recipe?
Absolutely! Homemade puff pastry will work beautifully and add a personal touch, though store-bought sheets save time and simplify the process without sacrificing that flaky texture.
What if I don’t have an air fryer?
You can bake the cinnamon twists in a regular oven at 375°F for about 12-15 minutes, checking frequently to ensure they don’t over-brown. The air fryer just speeds up cooking and helps them crisp up more evenly.
Can I make these twists vegan?
Yes, simply use a vegan puff pastry and substitute melted butter with plant-based margarine or coconut oil. The twists will still turn out wonderfully flaky and delicious.
Is brown sugar really necessary?
Brown sugar is optional but highly recommended for adding a richer, deeper sweetness that complements the cinnamon perfectly. If you prefer a more straightforward sweet cinnamon flavor, granulated sugar alone works just fine.
How do I get the perfect twist without tearing the dough?
Handling the dough gently is key—twist slowly and avoid applying too much tension. A light dusting of flour on your surface and knife can help prevent sticking and tearing as you cut and shape your twists.
Final Thoughts
This Air Fryer Cinnamon Twists Recipe is a genuine treasure for anyone who loves quick, fuss-free treats bursting with flavor and flaky texture. It’s one of those recipes that feels special yet so easy to prepare, making it a perfect pick-me-up for yourself or a delightful surprise for friends and family. Give it a try, and you’ll see why these cinnamon twists quickly become a beloved favorite in any kitchen!
Print
Air Fryer Cinnamon Twists Recipe
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 10–12 twists
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Description
These Air Fryer Cinnamon Twists are a quick and easy sweet snack made with crispy puff pastry, cinnamon sugar, and a touch of buttery goodness. Perfectly golden and delicately twisted, they make a delightful dessert or treat to enjoy any time.
Ingredients
Ingredients
- 1 sheet puff pastry (thawed)
- 2 tablespoons melted butter
- ¼ cup granulated sugar
- 1 tablespoon ground cinnamon
- 1 tablespoon brown sugar (optional, for deeper flavor)
- Powdered sugar for dusting (optional)
Instructions
- Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) to ensure it reaches the optimal temperature for perfectly cooked cinnamon twists.
- Prepare Cinnamon Sugar Mix: In a small bowl, combine the granulated sugar, ground cinnamon, and brown sugar (if using) to create a flavorful cinnamon sugar blend.
- Prepare Puff Pastry: Unroll the thawed puff pastry on a lightly floured surface to prevent sticking. Brush the entire surface evenly with melted butter to add richness and help the sugar adhere.
- Apply Sugar Mixture: Sprinkle the cinnamon sugar mixture evenly over the buttered puff pastry, ensuring full coverage for consistent flavor in every bite.
- Fold and Slice: Fold the puff pastry in half lengthwise gently pressing down to seal slightly. Using a sharp knife or pizza cutter, slice the dough into strips approximately 1 inch wide.
- Twist Strips: Twist each strip several times to create the iconic cinnamon twist shape, which will help trap air and crisp up in the air fryer.
- Arrange in Air Fryer Basket: Place the twists into the air fryer basket in a single layer, leaving space between each to allow hot air circulation and even cooking.
- Air Fry: Cook the twists in batches (if necessary) for 6–8 minutes or until they are golden brown, puffed, and crisp.
- Cool and Serve: Remove the cinnamon twists and let them cool slightly on a wire rack. Dust with powdered sugar if desired, and serve warm for the best taste and texture.
Notes
- Best served fresh, but can be stored in an airtight container for up to 2 days and reheated briefly.
- Add a drizzle of icing for extra sweetness.
- Serve with a cream cheese dip for a delightful contrast.
