These festive Red White & Blue American Flag Jello Shots are the perfect patriotic treat for summer holidays like the Fourth of July, Memorial Day, or Labor Day. Layered with vibrant colors and bursting with fruity flavor, they’re as fun to make as they are to serve at your next party or BBQ.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

blue Jell-O (berry blue or similar)
red Jell-O (strawberry, cherry, or raspberry)
unflavored gelatin
sweetened condensed milk
vodka (or clear alcohol of choice)
boiling water
cold water
whipped cream (optional for topping)
patriotic sprinkles (optional for garnish)

directions

Prepare a 9×13-inch pan or small plastic shot cups.

Blue layer

In a bowl, mix the blue Jell-O with 1 cup boiling water until dissolved.
Add ½ cup cold water and ½ cup vodka, stir well.
Pour into the bottom of the pan or cups, filling about ⅓ of the way.
Refrigerate for 45–60 minutes, or until fully set.

White layer

In a bowl, sprinkle unflavored gelatin over ½ cup cold water and let sit for 5 minutes.
Add 1 cup boiling water and stir until dissolved.
Mix in ½ cup sweetened condensed milk and ½ cup vodka.
Let cool to room temperature, then gently pour over the blue layer.
Refrigerate for another 45–60 minutes until set.

Red layer

Repeat the same process as the blue layer using the red Jell-O.
Once the white layer is firm, pour the red mixture on top.
Refrigerate again for 2–3 hours, or until the entire dessert is fully set.

Optional: Top with whipped cream and patriotic sprinkles just before serving.

Servings and timing

This recipe yields about 20–24 standard shot cups or one full 9×13-inch tray.
Preparation time: 20 minutes
Chilling time: 4–5 hours total
Total time: 5–6 hours

Variations

Use flavored vodka (like berry or citrus) to enhance the taste.
Swap out the colors for other themed holidays.
Make it alcohol-free by replacing vodka with cold water or juice.
Use silicone molds or fun-shaped containers for a unique look.

storage/reheating

Store covered in the refrigerator for up to 5 days.
Do not freeze, as the gelatin texture will be compromised.
Add toppings like whipped cream just before serving for best presentation.

FAQs

Can I make these Jello shots without alcohol?
Yes, just replace the vodka with cold water or juice for a kid-friendly version.

How far in advance can I make them?
Up to 5 days ahead if kept refrigerated and covered.

Can I use different flavors?
Absolutely! Just be sure to match the colors to keep the patriotic theme.

What’s the best way to layer the Jello?
Make sure each layer is completely set before adding the next, and let the mixtures cool slightly to avoid melting the previous layer.

Can I double the recipe?
Yes, just use a larger tray or more cups to accommodate the increased volume.

What type of vodka should I use?
A plain, clear vodka works well, but flavored vodkas can add extra dimension.

Do I need to grease the cups or tray?
No, the gelatin will set and release cleanly as long as you don’t overfill or try to remove too early.

Can I make these in a large mold instead of shots?
Yes, a clear trifle dish or bundt pan can make a fun centerpiece version.

Are these okay to leave out at room temperature?
They should be kept chilled until served for best texture and safety.

Can I add fruit to the layers?
Small pieces of fruit can be added, but avoid pineapple or kiwi, which can prevent gelatin from setting.

Conclusion

Red White & Blue American Flag Jello Shots bring color, fun, and flavor to any patriotic celebration. Easy to make ahead and customizable for any crowd, these layered shots are a crowd-pleasing hit that add a festive touch to your holiday spread. Try them once, and they’ll become a summer party staple.