If you have a craving for cozy autumn vibes in a cup, this Pumpkin Spice Latte Recipe is your new best friend. It’s everything you love about fall wrapped in a creamy, flavorful drink that you can whip up in just minutes at home. With just a handful of simple ingredients, this recipe brings together the warm spices of pumpkin pie and the rich aroma of coffee to deliver a comforting and delicious latte experience. Whether you’re looking to impress friends or just treat yourself, this recipe captures the true spirit of the season perfectly!

Pumpkin Spice Latte Recipe - Recipe Image

Ingredients You’ll Need

Gathering the right ingredients is what makes this Pumpkin Spice Latte Recipe truly shine, and luckily, each one is easy to find but essential to the rich taste, smooth texture, and warm color of this delightful drink.

  • ¼ cup whole milk: Adds creaminess and helps blend the flavors harmoniously.
  • 1 tablespoon unsweetened pumpkin puree: Brings authentic pumpkin flavor and a velvety texture.
  • 1½ tablespoons granulated white sugar: Balances the spices with just the right amount of sweetness.
  • ½ teaspoon vanilla extract: Enhances depth and rounds out the flavor profile beautifully.
  • ½ teaspoon pumpkin pie spice: The heart of this recipe, delivering those classic warming spices like cinnamon, nutmeg, and cloves.
  • 1 cup brewed coffee: Provides the robust espresso-like base needed for a true latte experience.
  • ¼ cup vanilla creamer: Adds smooth richness without overpowering the spices.
  • Whipped cream (for the top): Creates a luscious, light finish that melts into the latte.
  • Pumpkin pie spice (for the top): A sprinkle on top for that perfect aromatic touch and festive look.

How to Make Pumpkin Spice Latte Recipe

Step 1: Combine the Milk Mixture

Start by adding the whole milk, pumpkin puree, sugar, vanilla extract, and pumpkin pie spice into a glass mixing cup. Using a whisk, blend everything together until smooth. This step ensures all the spices and pumpkin are evenly incorporated, creating that signature pumpkin latte flavor in every sip.

Step 2: Heat the Pumpkin-Spiced Milk

Next, place your mixture in the microwave and heat for one minute. This warming step helps the spices bloom and the sugar dissolve, preparing a luscious base to transform your coffee into a dessert-like treat.

Step 3: Brew Your Coffee

While your milk mixture heats, brew one cup of your favorite coffee. Using freshly brewed coffee enhances the flavor and aroma, ensuring the perfect balance between spice and caffeine in your Pumpkin Spice Latte Recipe.

Step 4: Combine Coffee and Pumpkin Mixture

Pour the heated milk mixture into your glass, then add your brewed coffee. Stir gently to combine, merging the bold coffee with the cozy pumpkin spice milk for a beautifully unified drink.

Step 5: Add Creamer and Finish with Toppings

Stir in ¼ cup of vanilla creamer to add extra richness and softness to your latte. Finally, crown your creation with a generous swirl of whipped cream and a light sprinkle of pumpkin pie spice. This finishing touch not only looks inviting but also amps up that festive flavor profile.

How to Serve Pumpkin Spice Latte Recipe

Pumpkin Spice Latte Recipe - Recipe Image

Garnishes

Garnishes make your Pumpkin Spice Latte Recipe sparkle with personality. The classic whipped cream and pumpkin pie spice are perfect, but you can also try cinnamon sticks, a drizzle of caramel sauce, or even a few chocolate shavings to elevate the experience.

Side Dishes

This latte pairs wonderfully with cozy autumn bites like a slice of warm pumpkin bread, buttery cinnamon roll, or crisp apple slices. These sides complement the spicy and sweet notes of your latte, creating a satisfying seasonal snack or brunch duo.

Creative Ways to Present

For a fun twist, serve your Pumpkin Spice Latte Recipe in a mason jar or a clear glass mug to showcase its inviting layers. Add a cinnamon stick for stirring and a small cinnamon-dusted cookie on the side for a cafe-style presentation that’s sure to impress.

Make Ahead and Storage

Storing Leftovers

If you happen to have any leftover latte (though that’s unlikely!), store it in an airtight container in the refrigerator. It’s best enjoyed within 24 hours for optimal freshness and flavor.

Freezing

Freezing this latte isn’t recommended because the milk and pumpkin mixture can separate and lose its creamy consistency once thawed. For best results, enjoy freshly made.

Reheating

If you want to enjoy your Pumpkin Spice Latte Recipe later, gently reheat it on the stove or in the microwave until warm. Be sure to stir often to keep the texture smooth and avoid scalding the milk.

FAQs

Can I use a different type of milk?

Absolutely! While whole milk gives the creamiest texture, you can substitute almond, oat, or any other milk alternative. Just keep in mind the flavor and richness might vary slightly.

Is pumpkin puree necessary for the flavor?

Yes, pumpkin puree adds authentic pumpkin flavor and a lovely texture that makes this recipe stand out from a simple spiced latte.

Can I make this latte without a microwave?

Definitely! You can heat the milk mixture on the stove over low heat, whisking continuously until warm and fragrant.

Is this recipe very sweet?

The sugar amount offers balanced sweetness, but feel free to adjust the sugar to your taste. You can also try maple syrup or honey for a different sweetness twist.

How many servings does this recipe make?

This recipe is designed to make one delicious serving, perfect for enjoying right away or sharing a warm moment with a friend.

Final Thoughts

This Pumpkin Spice Latte Recipe is a wonderful way to bring the cozy flavors of autumn into your home any time you crave a little seasonal magic. Easy to make, bursting with warm spices, and deeply comforting, it’s the perfect drink to lift your spirits on crisp days or whenever you want a special treat. I can’t wait for you to give it a try and experience the joy of autumn in a cup!

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Pumpkin Spice Latte Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.8 from 66 reviews
  • Author: admin
  • Prep Time: 3 minutes
  • Cook Time: 5 minutes
  • Total Time: 8 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: Microwaving (primary heating) and Brewing coffee (stovetop or coffee maker)
  • Cuisine: American

Description

This Pumpkin Spice Latte recipe is a warm, cozy coffee drink perfect for fall or any time you crave a comforting blend of pumpkin and spices. Made with simple ingredients like pumpkin puree, pumpkin pie spice, brewed coffee, and vanilla creamer, it’s an easy-to-make treat that you can whip up quickly at home. Topped with whipped cream and a sprinkle of pumpkin pie spice, this latte balances creamy, spicy, and sweet flavors for a delightful beverage experience.


Ingredients

Scale

Main Ingredients

  • ¼ cup whole milk
  • 1 tablespoon unsweetened pumpkin puree
  • 1½ tablespoons granulated white sugar
  • ½ teaspoon vanilla extract
  • ½ teaspoon pumpkin pie spice
  • 1 cup brewed coffee
  • ¼ cup vanilla creamer
  • Whipped cream (for topping)
  • Pumpkin pie spice (for topping)


Instructions

  1. Mix Ingredients: In a glass mixing cup, add the whole milk, unsweetened pumpkin puree, granulated sugar, vanilla extract, and pumpkin pie spice. Use a whisk to combine these ingredients thoroughly until smooth and well blended.
  2. Heat the Mixture: Place the mixed ingredients in the microwave and heat for 1 minute to warm the milk and allow the flavors to meld together. After heating, remove the cup from the microwave and pour the mixture into your serving glass.
  3. Add Coffee: Brew a fresh cup of coffee (about 1 cup) and pour it into the glass containing the warm pumpkin mixture, blending the two for a rich pumpkin coffee base.
  4. Finish the Latte: Stir in the vanilla creamer to add sweetness and creaminess to the drink. Top the latte with a generous swirl of whipped cream and a light sprinkle of pumpkin pie spice for garnish and extra flavor.

Notes

  • Use fresh brewed coffee for the best flavor.
  • Adjust sugar and creamer to taste for sweetness and creaminess preference.
  • For a dairy-free version, substitute whole milk and creamer with almond or oat milk alternatives.
  • Microwave times may vary; heat until the mixture is warm but not boiling.
  • To enhance the pumpkin flavor, you can add an extra pinch of pumpkin pie spice to the coffee before pouring.

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