If you’re craving a sandwich that brings the fresh, tangy flavors of Caesar salad together with tender, savory chicken, you’re in for a treat with this Chicken Caesar Sandwich Recipe. It’s a perfect blend of crisp, crunchy romaine, creamy dressing, and warm, buttery toasted rolls that hug flavorful chicken cutlets or rotisserie chicken. Whether for a quick lunch or a satisfying dinner, this recipe delivers a delicious experience that feels both fresh and indulgent every time.
Ingredients You’ll Need
Gathering simple, fresh ingredients is the key to making this Chicken Caesar Sandwich Recipe truly shine. Each component plays a vital role in building layers of flavor, texture, and color that will keep you coming back for more.
- White sub rolls: Soft yet sturdy rolls make the perfect vessel to hold all the sandwich goodness without falling apart.
- Unsalted butter: Softened butter adds richness and helps the bread toast to golden perfection with a subtle flavor.
- Garlic powder: This brings a gentle aromatic punch that pairs perfectly with Caesar flavors.
- Mayo: Spreads creamy smoothness to balance the crisp textures and adds a mild tang.
- Caesar salad kit: Includes romaine, dressing, and croutons, supplying all the classic Caesar flavor and textures effortlessly.
- Chicken cutlets: Crunchy and tender, they provide protein richness that makes the sandwich filling and satisfying.
- Parmesan cheese (optional): Freshly grated on top, it elevates the taste with that unmistakable nutty, salty finish.
How to Make Chicken Caesar Sandwich Recipe
Step 1: Cook Chicken
Start by preparing your chicken. You can cook crispy chicken cutlets from scratch for a fresh, homemade crunch, or simplify by dicing up some rotisserie chicken to get about one cup of tender, flavorful meat. Either way, having well-seasoned, juicy chicken is essential to this sandwich’s success.
Step 2: Prepare Rolls
While the chicken is cooking or prepped, slice your white sub rolls open and generously brush the inside with softened unsalted butter. Lightly sprinkle garlic powder over the buttered surfaces to add that irresistible garlicky aroma. Toast the rolls in a skillet or under the broiler until they turn golden and just crisp at the edges. Let them cool slightly, then spread a generous layer of mayo on both halves to add creamy richness and keep every bite moist and flavorful.
Step 3: Mix Salad
Next, open your Caesar salad kit and pour the contents into a large bowl. Using tongs, mix everything thoroughly so the dressing coats every crisp leaf and crunchy crouton. If you opted for rotisserie chicken instead of crispy cutlets, this is the time to add it directly into the salad for perfect mingling of flavors.
Step 4: Assemble
Finally, divide the dressed Caesar salad evenly among the toasted sub rolls. Layer the cooked chicken cutlets on top of the salad for maximum texture contrast. If you’re a Parmesan fan, grate fresh cheese generously over the filling to give your sandwich that authentic Caesar kick. Close the sandwiches and get ready to enjoy some seriously delicious bites!
How to Serve Chicken Caesar Sandwich Recipe
Garnishes
Little garnishes can make a big impression here. Consider adding a few extra Parmesan shavings or a sprinkle of cracked black pepper on top for that final touch. Fresh lemon wedges on the side can brighten up each bite with an optional squeeze of citrus.
Side Dishes
This sandwich pairs wonderfully with light, crisp sides like kettle-cooked chips, a fresh garden salad, or even a cup of tomato basil soup. Each side complements the sandwich’s creamy and savory notes without overpowering the flavors.
Creative Ways to Present
Elevate your Chicken Caesar Sandwich Recipe presentation by serving the sandwiches on wooden boards with parchment paper for a rustic look. You could also cut each sandwich in half on the diagonal to reveal the vibrant greens and tender chicken inside, making it irresistibly inviting.
Make Ahead and Storage
Storing Leftovers
If you have any leftovers, store the sandwich components separately when possible—keep the toasted rolls and chicken cutlets in airtight containers and the salad dressing away from the greens to prevent sogginess. Assembled sandwiches can be wrapped tightly but enjoy within a day to keep textures fresh.
Freezing
This recipe is best enjoyed fresh, so freezing the assembled sandwich is not recommended as it will affect the bread’s texture and the salad’s crispness. However, you can freeze cooked chicken cutlets ahead of time and thaw when ready to assemble.
Reheating
Reheat the chicken cutlets gently in a skillet or oven to retain their crispiness before assembling the sandwich. Avoid microwaving the assembled sandwich to prevent soggy bread and wilted lettuce.
FAQs
Can I use rotisserie chicken instead of cooking cutlets?
Absolutely! Rotisserie chicken works great for a quicker version and still delivers plenty of flavor and tenderness in your Chicken Caesar Sandwich Recipe.
Is it possible to make this sandwich vegetarian?
Yes, simply skip the chicken and add grilled or roasted vegetables like zucchini or portobello mushrooms for a veggie-forward twist on the classic.
What’s the best bread to use?
Soft white sub rolls are ideal because they hold ingredients well and toast beautifully, but a sturdy ciabatta or baguette could also work if you prefer a firmer texture.
How do I keep the sandwich from getting soggy?
Toast the rolls well, spread mayo as a moisture barrier, and assemble the sandwich just before serving to keep everything crisp and fresh.
Can I make the Caesar dressing from scratch?
Definitely! Making your own Caesar dressing adds a personal touch, and it’s simple with ingredients like anchovies, garlic, lemon juice, and Parmesan. Just use your favorite homemade recipe for best results.
Final Thoughts
There’s something so satisfying about biting into a Chicken Caesar Sandwich Recipe that combines fresh, crunchy greens with tender chicken and perfectly toasted bread. It’s a dish that feels special yet comes together quickly, making it one of those recipes you’ll want to keep in your weekly rotation. I hope you enjoy making it as much as you do eating it!
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Chicken Caesar Sandwich Recipe
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 3 servings
- Category: Sandwich
- Method: Stovetop
- Cuisine: American
Description
A quick and delicious Chicken Caesar Sandwich featuring crispy chicken cutlets, fresh Caesar salad mix, and toasted sub rolls with a garlic butter mayo spread. Perfect for an easy lunch or light dinner.
Ingredients
Sandwich Ingredients
- 3 white sub rolls
- Unsalted butter, softened (about 3 tablespoons)
- Garlic powder (about 1 teaspoon)
- Mayonnaise (about 6 tablespoons)
- 1 (10-ounce) package Caesar salad kit (with dressing and croutons)
- 1 batch chicken cutlets (about 3 cutlets, see note 2 for preparation)
- Parmesan cheese (optional, for grating)
Instructions
- Cook Chicken: Prepare chicken cutlets by pan-frying until golden and cooked through, or alternatively, dice up about 1 cup of rotisserie chicken if preferred for a quicker option.
- Prepare Rolls: Brush the inside of each sub roll generously with softened unsalted butter. Sprinkle a light dusting of garlic powder on the buttered sides. Toast the rolls either in a skillet over medium heat until golden and slightly crisp or under the broiler in the oven briefly, watching carefully to avoid burning. Allow to cool slightly.
- Spread Mayo: Generously spread mayonnaise on both the top and bottom halves of each toasted roll to add creaminess and flavor.
- Mix Salad: Pour the entire contents of the Caesar salad kit, including the dressing and croutons, into a large mixing bowl. Use tongs to toss the salad thoroughly until all ingredients are well combined. If using rotisserie chicken instead of crispy cutlets, add the diced chicken into this bowl and mix.
- Assemble Sandwich: Evenly divide the prepared Caesar salad mixture among the three toasted rolls. Top each with an evenly divided portion of cooked chicken cutlets (or rotisserie chicken if used). Using a fine grater or zester, grate fresh Parmesan cheese over the chicken topping if desired for extra flavor.
- Serve: Close the sandwiches and serve immediately for a fresh, crunchy, and savory meal.
Notes
- If using chicken cutlets, see the referenced recipe or pan-fry thin slices of chicken breast seasoned and lightly breaded for best results.
- Rotisserie chicken offers a quick alternative if you want to skip cooking chicken from scratch.
- To toast rolls, broiling requires careful attention to prevent burning—watch rolls closely during this step.
- Parmesan cheese is optional but highly recommended for authentic Caesar flavor.
